A new report exposes thousands of scam websites flooding the web with AI-generated recipes.

In the report, Decrypt Ads — a startup that tracks the supply chains of online advertisements — identified more than two thousand websites that strongly appear to be AI slop farms masquerading as blogs run by real chefs and home cooks. These sites, the report found, are pumping fake recipes into search engines like Google as well as social media platforms such as Pinterest, often relying on sketchy Russian and Chinese adtech partners to monetize the operations.

It’s “common knowledge that publishers in certain niches are being openly deceptive about their owners and authors, using AI photos and fake back stories on their sites,” reads the report, which was published today. “Some of the most consistent growth in AI slop spreading across the internet has come from AI recipe websites.”

Security expert and Decrypt Ads researcher Zach Edwards told Futurism that he initially identified about 400 suspicious websites that seemed to be publishing AI-generated recipes under the names of fake chefs. Using “technical fingerprints,” he then found hundreds more sites associated with the suspicious domains he manually uncovered — bringing the tally up to roughly 2,100 different domains, many of which seem to be run by the same sloperators.

“We really approach this expecting these operators to try and hide their websites,” said Edwards. “These folks they don’t want people to know all of the websites they own.”

The slop recipe sites often have “aggressive” social media strategies, according to the report, with Edwards noting that the bogus brands are “super aggressive on Pinterest, super aggressive on Twitter, on Facebook.”

“Any place where there’s visual media,” he added, “you can expect these AI author people to be trying to drum up organic traffic.”

Among the most aggressive slop sites uncovered in the report is “AddCakes,” a baking site that claims it’s operated by a baker named “Elena.” Elena is described as a “busy mom who wanted to connect with my roots through baking, but got overwhelmed by complicated cake recipes and the pressure to make them look perfect.” But in an act of theft so bold that it’s comical, the character of Elena is clearly an AI-generated version of the extremely recognizable British actress Emily Blunt, who’s starred in hit movies like the 2006 “The Devil Wears Prada” and the 2018 “A Quiet Place.”

AddCakes is apparently either betting that no one will recognize AI-manipulated images of the famous celebrity, or banking that her face will attract readers. It’s even published photos depicting the Elena character in the kitchen cooking and sitting at a dinner table, surrounded by her fake, AI-generated family. According to location data from X-formerly-Twitter, the person behind the operation is based in Morocco. (Blunt doesn’t live in Morocco, and her representatives didn’t respond to a request for comment.)

Whatever you do, though, don’t trust the AI-generated Emily Blunt. As Edwards emphasized, websites working with Chinese and Russian adtech partners carry a privacy risk for consumers, as authoritarian regimes may look to hoover up valuable browsing data.

“This report is about publishers who are being deceptive. Their audiences could be impacted, advertisers are wasting money,” said Edwards. “But the underlying fact is also that if you load this website and you don’t block ads, your data is going to, basically, authoritarian countries.”

In other words, AI slop isn’t just choking the web with garbage. It can also come with security risks — and, at the end of the day, it’s built on fundamental dishonesty.

“Most of these AI recipe websites, when you look at those ‘about’ pages, the fake backstories that they’re putting together… this lady was a Michelin star chef and she worked at this fancy hotel or this place, and they’re basically saying that this expert not only wrote these recipes, but tested themselves. And it’s giving this air of, ‘Wow, you’re about to get a recipe from an expert. This has all been carefully vetted,'” said Edwards. “But none of these recipes have probably been cooked — zero of them by the actual owners or authors, and to me that’s the scary part.”

He added that many of these sites are likely scraping content ideas from real bloggers and creators who have actually taken the time, energy, and expertise to test, photograph, and publish real recipes. “These people are clearly not cooking their own recipes. They’re putting out sometimes dozens of recipes a day. It’s an automated publishing pipeline,” said the researcher. “It’s all a lie… and I think that the reason why we need to be holding AI publishers accountable is because they don’t care about their audience.”

More on fake authors and the web: Google Updates Guidelines to Punish Sites That Use Fake Bylines and AI-Generated Headshots

The post Recipe Scammers Are Using an AI-Generated Emily Blunt as a Slop Puppet to Promote Their Garbage appeared first on Futurism.

A new piece of research is pushing back on the long-held belief that plastic is a harmless and chemically inert material.

The new study, published in the journal Nature, took a look at the way micro and nanoplastics interact with water-rich environments such as the human body. It found that typical consumer-grade microplastics exhibit “intrinsic physicochemical activity” there, indicating that the tiny chunks of plastic do indeed react chemically inside our bodies.

“As plastic fragments into smaller and smaller particles, its surface area increases enormously,” Columbia professor of chemistry and biomedical engineering and study co-author Wei Min said in a press release. “Then microplastics change the water that surrounds them, generating high-energy, reactive radicals… that very likely contribute to biological damage that we see in animals and potentially in humans as a result of microplastic exposure.”

Min was previously part of another alarming study, which found that the average liter of bottled water contains upward of 240,000 tiny microplastics, a much higher count than previously known. Combined with the new research, it looks like those untold thousands of plastic bits are capable of causing much more chemical harm than scientists had given them credit for.

As co-author Beizhan Yan put it, “this work has significant implications for environmental and human health,” particularly when it comes to food supply chains.

In the US, plastics make up an integral part of the food chain. They’re heavily integrated into industrial agriculture, present in high quantities throughout food processing, and are extensively used in food distribution, whether to preserve fruits and vegetables or as packaging for groceries.

The scale of plastic packaging alone is staggering: it’s estimated that food packaging accounts for 40 percent of the world’s total plastic production. With billions of dollars riding on the plastics industry, your average working-class person has little hope of skirting microplastics through a simple change in consumption habits — even if you have enough money to buy the haute premium foods packaged in glass or tin, individual consumers have no control over how much plastic their food is exposed throughout the production process.

Given the growing body of work pointing to the horrifying consequences of microplastics on the human body, it seems our collective health depends on finding a way out of this plasticky status-quo — and fast.

More on plastics: Scientists Turn Plastic Waste Into Edible Cookies Because That’s the Future We Deserve

The post This New Research About Microplastics Is Pretty Damn Scary appeared first on Futurism.

A 94-year-old electronics mogul is in hot water with Chicago authorities, who claim that his hare-brained plan to feed hungry squirrels is instead sustaining a massive plague of rats.

As previous owner of the billion-dollar electrical manufacturing company Tripp Lite, businessman Barre Seid has been putting his largess to use by paying a small army of workers to sprinkle an assortment of tree nuts across Chicago-area parks, Fortune reports.

As local resident Caroline Novak told Chicago WGN, it’s “like a luxury mélange of really nice nuts: I’m talking Brazil nuts and walnuts… these are not acorns.”

Though Seid’s target audience seems to be local squirrels, residents and city officials note that rats have quickly grown to depend on the regular feedings. As Novak’s husband told WGN, he counted over 40 rats digging holes near nut piles during a recent walk through Lincoln Park.

The bizarre operation has evidently been underway for years at this point, earning the billionaire heaps of civil violations carrying relatively small fines. Wealthy as he is, Seid has reportedly had no problem paying those fees and carrying on — the law forbids rich and poor alike to sleep under bridges, as the old saying goes.

“When you’re a billionaire and you have a weird hobby and someone tries to stop you, you have complete impunity,” Novak told Block Club Chicago in a separate interview. “You just triple down because why not? You’ll pay $40,000 in fines. You don’t care.”

Now in 2026, authorities in Chicago are reaching their breaking point. Alderman Timmy Knudsen — whose jurisdiction covers the area of Lincoln Park Seid’s workers are active in — is now pushing the Chicago Park District to sue Seid in order to stop the nuttiness once and for all.

“For years, a billionaire family has carried out a paid operation to feed local wildlife, disrupting our rat abatement efforts and causing an infestation that has made parts of the park unusable for other residents,” Knudsen’s office told Fortune in a statement. “We’re hopeful that raising awareness and drawing attention to the issue will ultimately lead to better behavior and a safer park for our community.”

More on tech billionaires: Billionaires Pouring Money Into Ads About How AI Data Centers Are Actually Good

The post 94 Year-Old Electronics Billionaire Accused of Hiring Goons to Infest Chicago With Huge Rat Swarm appeared first on Futurism.

Now years into the US release of Tesla’s so-called “Full Self-Driving” mode, brand loyalists are becoming increasingly comfortable trusting their lives — not to mention those of others on the road — to the company’s software.

While there have been plenty of videos showing Tesla drivers answering emails, vibecoding, or even gaming from the driver’s seat, a new genre of Tesla content is emerging in which Tesla bros dine out on huge feasts from behind the wheel.

In a now-viral clip shared by the account Teslaconomics on X-formerly-Twitter, a Tesla driver presents the point of view from behind the wheel of what appears to be a Cybertruck. The driver in the video is going hog wild on a buffet of food, made up of sushi rolls, sausages, a fiery red stew, and what appears to be a tray of potato pancakes, biscuits, and peppers.

From the video, it’s immediately clear that the driver is careening down a busy roadway as they pick away at their potluck, drawing widespread ridicule from commenters.

“I don’t wanna share the road with people like this and I need them to start getting tickets, points on their license, all that good shit,” one user raged. “Healthy, normal societies don’t reward you for breaking the rules.”

Others pointed out that train riders have been able to do this for ages. “In China you eat while traveling 10 times faster,” another poster commented alongside a video of a Chinese high-speed train in action.

How I be eating on Tesla FSD pic.twitter.com/2MiMvUlf0f

— Teslaconomics (@Teslaconomics) October 10, 2026

“The comments and quote reposts of my video are pretty hilarious to me,” Teslaconomics carped in a follow-up comment. “First of all, I’m wearing Ray-Ban Meta glasses. They record exactly what I’m seeing, completely hands-free. I’m not holding a phone or a camera.”

“Second, this is Tesla FSD (Supervised),” the account continued. “That means I’m still responsible for watching the road, paying attention, and being ready to take over at any moment.”

Of course, the full tray of decadent foods between the driver’s hands and the steering wheel would make taking control difficult in a split-second emergency.

Teslaconomics is far from the only poster sharing clips like this. Another popular account with the handle Cyber_Trailer makes a point to share videos of Tesla owners eating while driving in a recurring segment called “What are you eating in your Tesla?”

One Reel shows a woman eating what looks to be a grape salad while her Tesla drives down the freeway. Another captures a Tesla driver carefully chowing down on a burrito, apparently more concerned about getting the fillings on herself than keeping her hands on the wheel.

Though the software has clearly given these drivers a false sense of security, it’s worth noting that Teslas operating in self-driving mode — even under close watch — can still cause enormous harm to pedestrians and other drivers, making the decision to pig out behind the wheel a selfish gamble with death.

More on Tesla: Tesla Argues in Court That the N-Word Is Acceptable Under Certain Circumstances

The post Tesla Bros Posting Videos Showing Them Hog Out on Decadent Meals While Careening Down the Road in Self-Driving Mode appeared first on Futurism.